Sourdough Starter Babies Instructions

Purchased our sourdough starter from the DoughJoe and not quite sure what the first step is? START HERE!

1/2 CUP FLOUR

1/4 CUP WATER

1/4 CUP STARTER

Feed once every 12 hours.

What does feeding mean?

Feeding a sourdough starter refers to the process of adding fresh flour and water to your existing starter to keep it healthy and active.

Sourdough starters are living cultures of wild yeast and lactic acid bacteria, and they need a regular supply of food (flour and water) to thrive. Feeding your starter every 12 hours is a common schedule for maintaining it, especially if you keep it at room temperature.

For a FULL WALK THROUGH click here.